Kea Plum Cider Vinegar

£10.00

21 in stock

Key Plum Cider Vinegar 5.5% Acetic Acid, 0.5l , FREE SHIPPING ON ORDERS OVER £100

Suitable for coeliacs, vegetarians & vegans. Sulphite free.

21 in stock

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Description

Kea Plums are a local specialty found only in the Fal River Valley The plums come in 4 colours. We grow the grey variety. It crops irregularly. Kea Plum juice is added to live Mother of Vinegar and left covered, undisturbed and open to air. After many months a part of the finished vinegar is drawn off quietly and bottled.

Kea Plum Cider Vinegar is 5.5% Acetic Acid, unfiltered, unpasteurized, contains live Mother of Vinegar and may be cloudy or form sediment. This is natural.

Use in gravies, condiments, dressings, salsas, marinades, , soups, braising stocks, chilaquiles, baked beans, pickled vegetables, scrambled eggs and cheese on toast.

Suitable for coeliacs, vegetarians & vegans. Sulphite free.

Additional information

Weight 0.8 kg
Dimensions 31 × 6.3 × 6.3 cm